Potato Dumpling Soup (Gamja-ongsimi-guk: 감자옹심이국)



Today I’m going to show you how to make Korean potato dumpling soup, called gamja-ongsimi-guk (감자옹심이국). Gamja are potatoes, guk is soup, and ongsimi means some kind of balls or dumplings. Full recipe:

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  • Just made this for a friend – he loved it and it was super easy to make it vegan! Can't wait to try more recipes.

    Monique K April 30, 2020 2:31 pm Reply
  • Seriously….just watching you makes me smile….. I feel much better after simply wanting you. you are like an energiser . Thank you for being you..!!💜💛💚💙

    Meenakshi G April 30, 2020 2:31 pm Reply
  • It's so delicious thank you mangchi mam 😇🥰

    Hage Yasse April 30, 2020 2:31 pm Reply
  • Just when I thought I knew everything about a potato. You taught me something new! Lol

    Danielle Awakening April 30, 2020 2:31 pm Reply
  • Maangchi! Thank you so much for this recipe. I was able to make this for my family and it was so delicious. This will always be in my korean recipe collection 🥰

    Lana Kim April 30, 2020 2:31 pm Reply
  • Very special dishes and seems very delicious 😋

    euniceleung9 April 30, 2020 2:31 pm Reply
  • I know it's been a while since you have uploaded this recipe, but I finally made it and it is absolutely delicious and soo simple to make. Thanks so much for sharing your delicious food with us. Much love from London. 💖

    Suzi April 30, 2020 2:31 pm Reply
  • Can we eat this with rice or its just like dumplings soup??

    Laxmi Rai April 30, 2020 2:31 pm Reply
  • 😋😋😋

    indira rai April 30, 2020 2:31 pm Reply
  • I'll try this soon. My family loves soup

    Jovelyn Ramos April 30, 2020 2:31 pm Reply
  • Love your entire presentation..❤😘

    Rozi Hina April 30, 2020 2:31 pm Reply
  • Did you always cook since you were a girl? Did you learn everything from your mother?

    D J Koenig April 30, 2020 2:31 pm Reply
  • I love ur videos very much….u r very expressive and ur style of telling things is amazing…Love from Beautiful India#DamaliSaree

    Damali Saree-A Beautiful Vision April 30, 2020 2:31 pm Reply
  • You, Lady, are awesome. New subscriber 🙏💖🙏💖🥰🥰

    Anja C. Appleby April 30, 2020 2:31 pm Reply
  • Video này không có phụ đề

    BÌNH AN April 30, 2020 2:31 pm Reply
  • Cz titulky pleas

    Nell Lili April 30, 2020 2:31 pm Reply
  • Love maangchi

    jasminefernandez peter April 30, 2020 2:31 pm Reply
  • How could time fly so fast? 2 years had passed since I last binge watched ur videos. Now that I'm in the highlands again where all these vegetables are available, I'm really happy to be able to cook Maangchi's recipe again. Such a happiness u give us Maangchi 💞 Thank you and God bless u always! 😘

    sci cupasan April 30, 2020 2:31 pm Reply
  • Awee. Her potatoooooo😯😯😯😯😯🥰🥰🥰😍😍😍😍 sounds so cute

    soni premsagar April 30, 2020 2:31 pm Reply
  • Thank you for this video!! I made this for lunch today and it was SOO good! I've never had potato dumplings made this way before! The texture was so satisfying and they just soaked up all the flavor of the stock. I'll definitely make this a regular meal at my home.

    Nature Tube April 30, 2020 2:31 pm Reply
  • Dear Maangchi, can I use Nori instead of kelp?

    imalive19 April 30, 2020 2:31 pm Reply
  • I am only here to listen her sweet voice and see her cute face. 😂cooking is not possible for me 🙋

    Mansee Pandit April 30, 2020 2:31 pm Reply

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